Crossing the Book 60: The Sign-in System Takes Me Flying

Chapter 231

After listening to Luo Banxia's words, Luo Nanxing said with a smile: "It seems that we have thought of going together. I have asked Osmanthus to prepare it just now. You can just do it in a while."

Luo Banxia also laughed after knowing that her brother and herself had such a tacit understanding. After laughing, Luo Banxia thought for a while and said: "I originally planned to eat dumplings at night. Since I want to cook, I will leave the dumplings to you."

"Okay, leave it to me, it's really not possible, isn't there Brother Qi, there must be no problem with him." Luo Nanxing assured.

When Luo Banxia heard Luo Nanxing's words, he glanced at him, and the meaning was very clear, you work honestly, I still want to eat whole dumplings at night.

It's funny to say, Qi Yuan is basically omnipotent, but his cooking skills are poor.

The other things are very well-behaved in his hands, and they won't go to the right when they are folded to the left.

However, all kinds of accidents will happen in Qi Yuan's hands when it is related to food. It is the best to make dumplings with exposed fillings. Once, he was just asked to watch the water, and the iron pot almost disappeared.

Since then, Luo Nanxing and Luo Banxia basically refused to let Qi Yuan work, but Qi Yuan always wanted to help, and Luo Nanxing couldn't refuse, so he could only clean up the mess silently.

However, Qi Yuan also knew how much he was worth. After breaking several bowls with his help, he stopped this meaningless activity, which made Luo Nanxing and Luo Banxia heave a sigh of relief.

I don't know what the wind is blowing today, just now Qi Yuan asked if he would like to help make dinner tonight, Luo Banxia very tactfully refused him, and said that it was not a problem to have Sun Guihua in those jobs.

In fact, Qi Yuan was also impulsive, he still knew what kind of work he was doing, ever since he realized that his work was tantamount to making trouble, Qi Yuan controlled his ready-to-move hands.

The main reason why he couldn't hold back today is that he just "confirmed the relationship" with Luo Banxia. He wanted to help Luo Banxia do some work so that she could relax, but he forgot that he couldn't work.

Fortunately, Qi Yuan didn't insist too much. After Luo Banxia declined, he saw that Luo Nanxing was going to take care of the vegetable field in his private plot, so he thought about it and followed. There is still no major problem, so I just follow the past to help.

Luo Nanxing and Qi Yuan went to take care of the vegetable field, while Luo Banxia came to Sun Guihua to peel peanuts with her.

Sun Guihua worked extremely fast, and when Luo Banxia and the others came over after chatting, there was already a small pile of peanuts in front of Sun Guihua.

Thinking that Luo Nanxing is fine and likes to eat peanuts, Mi Luo Nanxing simply peels more, and save half of it for Luo Nanxing to eat.

Don't look at Luo Nanxing saying that his uncle and third uncle are easy to talk about. He himself likes to drink some wine when he is free. Of course, what he drinks is not the kind of wine brewed by his own people in the village, but his precious stocks.

But now in the small world it is not possible to replenish the stock, Luo Nanxing has already encouraged Luo Banxia to learn how to make wine, euphemistically saying that it is a pity that the food grown in her space does not make wine, and in the future it will be able to sell wine to make money, people who love to drink outside There are too many, in this case.

Although Luo Banxia rejected him mercilessly on the surface, she was trying to make wine in private.

It's a pity that brewing wine is a technical job. Luo Banxia tried several times but failed, and only recently succeeded.

What she makes is the most common sorghum wine, and the koji is also made by herself, so when the sorghum wine is successfully made, Luo Banxia is not to mention how happy she is.

Unknowingly, the peanuts were quickly peeled. After the peanuts were peeled, Luo Banxia took out a sieve and shook the peanuts on top, shaking off the dust and everything, and put it in a big bowl.

After packing up the peanuts, Luo Banxia took the little yellow croaker out of the space and walked to the kitchen, intending to start cooking, while Sun Guihua continued to prepare things for making dumplings, so that when Luo Nanxing and the others came back, they could directly make dumplings up.

Before frying peanuts, Luo Banxia took out a large bowl and put green onion, ginger, salt, cooking wine and five-spice powder into it, then Luo Banxia put the small yellow croaker into the bowl and stirred it evenly, then put it aside, ready to start Fried peanuts.

The main reason to make fried peanuts first is that the peanuts should be cooled after they are cooked, otherwise they will become skinned when they are covered together, and it will not taste good at that time.

Luo Banxia poured the soybean oil into the big iron pot after it was heated. After the oil was poured, Luo Banxia poured the peanuts into the pot, and wrapped each peanut in cold oil, and started with a low heat. Slowly fry the peanuts.

Soon there was a crackling sound from the pot, and at the same time, the aroma of peanuts also began to emerge from the pot.

Luo Banxia kept stirring the peanuts to prevent them from sticking to the pot. When the crackling sound was almost gone, Luo Banxia took the peanuts out of the pot and put them on two large plates.

Sprinkle salt on top of the peanuts, Luo Banxia called Sun Guihua who was busy and asked her to take it out and continue stirring the peanuts until the peanuts cooled down.

Immediately afterwards, Luo Banxia took out an empty bowl and an empty large plate, put flour and starch into the bowl, and stirred evenly, then used chopsticks to evenly coat the marinated small yellow croaker with a layer of flour, and put it on the On a large plate, make sure there is space between them.

After putting the small yellow croaker in place, Luo Banxia heats up the oil, puts the small yellow croaker wrapped in flour, and after the small yellow croaker is shaped, take it out and put it on a plate.

After the first frying, heat the oil to a high temperature, put the shaped small yellow croaker into the oil pan and fry again, wait until the surface of the small yellow croaker turns golden yellow, take out the small yellow croaker and drain the oil.

After the oil is drained, put it into a clean plate, sprinkle a layer of salt and pepper on the surface, and the fried small yellow croaker is ready.

Luo Nanxing took Qi Yuan back from the field, and when he made half of the dumplings, Luo Banxia and the two dishes were ready, and left half of each, and put the two dishes in a basket, and Luo Banxia took Luo Banxia. Nan Xing is alive, let Luo Nanxing deliver the food.

Luo Nanxing picked up the basket, took a few peanuts and a small yellow croaker from the kitchen, ate them while walking, and said they were delicious.

Luo Banxia held the dumpling wrappers rolled out by Sun Guihua in her hands and glared at Luo Nanxing angrily before saying, "Second brother, don't be greedy, go quickly, and eat slowly when you come back."

Turning around with a gentle smile, he said to Qi Yuan, "Brother Qi, the peanuts and small yellow croakers are ready, go and taste them and see if there is any improvement."

A smile curled up on the corner of Qi Yuan's mouth, and he said in a good mood: "Okay, I'll try it."

At this time, Luo Nanxing, who had already walked to the door, heard Luo Banxia's words and quickly turned back and said: "Everything is good, but it is not spicy. Next time, the little yellow croaker can sprinkle some chili powder!"

Luo Banxia rolled his eyes at him: "Whatever spicy food you eat in summer, you won't be afraid of getting angry!"

After hearing this, Luo Nanxing smiled nonchalantly and said: "What's the matter, just eat more fruits and vegetables, that's it, I'm going to deliver the food!"